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Cooking Gadgets

by Arieanna on August 10th, 2007

Keep your bacon from curling up with this cast-iron bacon press.

The press will speed up the cooking time on your bacon and also minimize the shrinkage. Also good to press sandwiches or quesedillas.

Jennifer
Aug 11, 2007 at 1:41 am

Well, I never would eat bacon in a million years. (I like soy bacon) But I just kept seeing this post title and I kept getting more and more curious as to why one might need a bacon press. Now I know — no curling. I have no idea when this information will come in useful but at least I can stop obsessing. And it is pretty cute. I bet you could use it as a tortilla press too. Those curl if you put them in a pan.
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