The Double Balloon Whisk (10-in.)(12-in.) by Kuhn Rikon is the whisk of whisks, when it comes to hand mixing. There is nothing worse than a sloppy whisk. I’ve tried some that can’t remove a lump or aerate worth a damn.
The Kuhn Rikon whisks doubles the number of wires, having a second internal balloon inside another, which makes whisking twice as fast and far easier.
Via cool hunting
POSTED IN: Cooking Tools, Utensils
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