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Cooking Gadgets

by Arieanna on July 3rd, 2008

The baker’s dilemma: finding enough room on the counter to cool the dozens of cookies being baked. The solution - tiered racks! As shown:

Baker’s Mate Space Saver - best to cool trays, or leave trays out to raise dough. Collapsible, sturdy enough to hold baking stones.
Wilton Excelle Elite 3-Tier Cooling Rack - collapsible, steel wire, nonstick, dishwasher safe. Perhaps more functional, since you can cool trays and items.